For Joe Frillman, executive chef and owner of Daisies in Chicago, Illinois, food is a deeply personal act that often evokes memory and nostalgia—for better or for worse. It is an experience that invites diners to participate in a journey that can delight the palate, tie generations, and expand horizons, and it is also one that seeks a certain level…
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Three Cats
As Detroit becomes home to more creative dining concepts, a new upscale retail and dining destination in Clawson, Michigan is making eclectic small plates and a singular shopping experience accessible to the city’s northern metropolitan region. Now known as Three Cats, the full-fledged restaurant and bar opened this fall in the repurposed historic Clawson Theatre and was established by longtime…
