• Featured,  Print Edition,  Relish

    Detroit Ni Nyumbani

    For the 2024 Outstanding Restaurateur nominees, Hamissi Mamba and Nadia Nijimbere, Baobab Fare in Detroit, Michigan is more than just a restaurant. Founded by the husband-and-wife team, who are refugees from Burundi, East Africa, Baobab Fare is a celebration of vibrant flavors and simple ingredients, authentic dishes and rich culture, and a destination in which community, connection, and conversation intersect…

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    Mezkla

    Tucked into the brick façade of downtown Holland, Michigan’s W. 8th Street, where Late Victorian architecture meets contemporary, mixed-use development inspired by the style, Mezkla Taqueria & Fruteria is bringing a fresh, bold flavor to the vernacular palate. While modest in footprint, the brick-and-mortar storefront is just one chapter of a much larger story for Founder and Owner Patricia Vasquez,…

  • Creative Endeavors,  Featured,  Form

    Preservation by design

    Detroit’s architectural fabric is rich with unique historical structures—some recognizable, others more discreet—that have continually been re-purposed for the modern-day city. They also double as keenly protected sites for historic conservationists, one of which was recently recognized by both the Michigan chapter of the AIA and Michigan Historic Preservation Network for its sensitive design and rehabilitation of two historic buildings…

  • Creative Endeavors,  Featured

    Project Atigi

    Nearly one year ago, Canada Goose Inc., a luxury performance wear brand in Toronto, Ontario, launched its social entrepreneurship program known as Project Atigi in partnership with the Inuit Tapiriit Kanatami, or ITK. The representational organization is the national voice for the four Inuit regions of Inuit Nunangat, representing Inuvialuit, Nunatsiavut, Nunavut, and Nunavik in northern Canada.   The first…