• Featured,  Relish

    Fine design

    In November 2017, Prime + Proper, a luxurious steakhouse experience, opened in Detroit, and quickly garnered attention for its elaborate interior design and approach to fine dining. Less than two years later in June 2019, McIntosh Poris Associates, the firm behind Prime + Proper’s distinctive style and preserved historic details, received a pair of Restaurant Design Awards from the AIA’s Los Angeles chapter—the only Midwest-based firm to do so during the 2019 award program. The People’s Choice: Restaurant award and Citation: Restaurant award, were supported by a jury verdict that cites Prime + Proper’s “opulence and decadence” as winning factors in the restaurant’s downtown Detroit setting. For Michael Poris, founder…

  • Featured,  Relish,  Travel

    Hint of summer

    The visual summer landscape of northern Michigan is often matched by its flavors. Crops like tomatoes, fresh greens, and Traverse City’s famed cherry varietals bloom in time for a vibrant tourist season and at Aerie Restaurant & Lounge, the Grand Traverse Resort and Spa’s acclaimed high-rise restaurant, its flavors will be captured in a Taste of Summer menu set to debut on May 27th and end on June 2, 2019. Bryan Petrick, head chef at Aerie Restaurant and Lounge, said the $35, three-course menu is a way to kick off the summer after an unpredictable winter—and its effects on Traverse City Restaurant Week—and a prequel for flavors to come during…