• Creative Endeavors,  Featured

    Healthful interiors

    The International Interior Design Association’s eighth annual IIDA Healthcare Design Awards continue to honor and celebrate the originality and excellence of current designs shaping interior healthcare spaces around the world.  Beside those based in the southern and eastern United States, this year’s winning firms and projects—announced in late September—also bring the Great Lakes region into the spotlight.  “With this annual competition, we witness the latest innovation and transformation within the healthcare design world,” said Cheryl S. Durst, Hon. FIIDA, executive vice president and chief executive officer of the IIDA, in a press release.  “This year, the winning projects focused on both function and overall end user well-being, offering elegant, creative…

  • Creative Endeavors

    Designing hope

    Behind the initial design process, is a purpose; and even desire in its truest form. It involves configuring objects and materials into solutions, which can result in potentially life-changing outcomes. When Lauren Liebler, an engineering and Computer Aided Design, or CAD, instructor at Petoskey High School in Petoskey, Michigan introduced a new project to her Career and Technical Education Drafting class in November, the goal was to achieve a previously unreachable solution to assist Stella Malpass, a six-year-old elementary student at Petoskey Sheridan Elementary, in her daily life. Born with Arthrogryposis Multiplex Congenita, or AMC, which is a musculoskeletal disease affecting joint movement; Malpass experiences difficulties when dressing. After years…

  • Travel

    Motion in choreograph

    “We are an idea-based firm. We can pivot off of any design problem and I think program is really just a vehicle to test ideas,” said Dwayne MacEwen, AIA, principal and creative director at DMAC Architecture P.C. in Evanston, Illinois. “Whether it is a hospital or a restaurant, I think you need to understand how it functions and it works, but it is still a vehicle to test some ideas and what is a food design for that particular problem or space.” When the Midtown Athletic Club and the Hotel at Midtown opened in 2017 at the intersection of Elston, Damen, and Fullerton Avenue in Chicago, Illinois, it reflected a…